Restaurant promotions and newsletter marketing

How it works

Build matching promotional materials from ten designs or a reusable custom layout. Keep the advertised price consistent with the active ordering price, then restore the normal price after the offer ends.

Collect a voluntary newsletter opt-in at checkout separately from placing an order or requesting a receipt. Prepare campaigns with a configured sender, consent records and an unsubscribe route.

A practical example

Friday fish runs from noon to 3 p.m. A public holiday is excluded, and a one-off event uses another price. A guest can order without subscribing to marketing.

Scope and readiness

A configured system address does not prove delivery or marketing permission. Real SMTP/OAuth access, sender-domain checks, suppression rules and applicable consent requirements need validation before sending.

IQ Order is in pilot development. Test payments do not move money. Live payment, tax and POS connections, mail services and physical devices need their own provider access and acceptance. Public marketing pages do not grant access to administration.

From the first menu to a connected visit

Select your menus, service areas, ordering channels and staff roles.
Run a complete visit using fictional guests and clearly labeled test payments.
Validate the selected country, providers and physical devices before production.

Questions before your pilot

What should I know about Restaurant promotions and newsletter marketing?

Choose a dish for a fish special or champagne day, set a promotional price and define its start and end. Repeat offers on selected weekdays and override or pause individual dates for holidays and closures.

What is the scope and what still needs validation?

Explore related workflows

Digital and printable restaurant menus · Restaurant vouchers and customer loyalty · Software for restaurants, cafés and bars

Browse public product information

Turn a daily idea into a clear offer.